Glossary

Ingredients information for Indian style vegetarian cooking

Rock Candy

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Tamil : Kalkandu
Hindi : Mishri

A hard confection that is made by cooling a concentrated sugar syrup into large clear crystals around a piece of string or a stick.

Written by Apar

March 13, 2007 at 3:18 am

Posted in C, K, M, R

One Response

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  1. Kannada: Kallu sakkare

    Dunno if this is a right place to mention it; nonetheless:

    My goodness, you’ve 3 blogs, ma’m! Hats off! The photos are great. And thanks for adding my blog in favs.

    Praveen R. Bhat

    September 28, 2007 at 7:03 pm


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