Ingredients information for Indian style vegetarian cooking
with 3 comments
The fruit of the walnut tree. Shelled walnuts should be plump, meaty and crisp; shriveled nutmeats are past their prime.They should be refrigerated, tightly covered, up to 6 months. They can be frozen up to a year.
Written by Apar
March 14, 2007 at 3:20 am
Posted in W
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hi aparna, what name is used to denote ‘walnut’ in tamil?
Neel
October 31, 2007 at 12:31 pm
Wish I knew As I have written…I don’t know some of the names in some of the languages..any help would be welcome
Aparna
October 31, 2007 at 4:30 pm
I have a walnut found in a trail mix from Whole Foods that has little black spots on it. Do you think that that is normal?
Lindsay
December 5, 2007 at 10:39 pm
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hi aparna, what name is used to denote ‘walnut’ in tamil?
Neel
October 31, 2007 at 12:31 pm
Wish I knew
As I have written…I don’t know some of the names in some of the languages..any help would be welcome
Aparna
October 31, 2007 at 4:30 pm
I have a walnut found in a trail mix from Whole Foods that has little black spots on it. Do you think that that is normal?
Lindsay
December 5, 2007 at 10:39 pm